San Francisco to Singapore

We started our journey flying to San Francisco on Saturday, enjoying a few days before our flight to Singapore.

Third Culture Bakery was a great first stop on Sunday, with some excellent mochi-flour based treats.

Dinner on Sunday was at Camino Alto, an opportunity to eat some Mexican-inspired food for our last major meal in the US.

We relaxed in the United Polaris lounge before boarding.

Here are a few photos of us from our 16-hour plane ride to Singapore.